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'Can do' Luciani seeks funds for memorials...
CONTINUED FROM PAGE B:1
village and served in that
war. The new monuments
will flank the Civil War obe-
lisk on a bed of extended
brick walk.
As a measure of popula-
tion growth locally and
nationally, the Civil War
memorial, an obehsk, lists
the names of 32 "town"
residents - six of them
from Centerville - who put
themselves in harm's way to
salvage the union.
The committee for the
current memorial drive
already has the names of
approximately 70 villagers
who served in the Korean
Conflict and 90 in the Viet-
nam War.
"If anybody else served,
we'd like to hear from them,"
Luciani said, "so we can
include their name on the
appropriate monument."
The name of any military
man or woman who entered
the service from the village
and served between June
1950 and January 1955 for
Korea and August 1964 and
May 1975 for Vietnam, will
be placed on the appropri-
ate monument, Luciani said.
A sainted Santa
While Centerville Civic
Association president Pete
Fisher praises Luciani's
civic-mindedness and his
fund-raising prowess, Lu-
ciani says that doing what
he does for the community
gives him pleasure.
For example, he points
to the walljust behind his
desk at Coachlight Car-
pets where what looks like
hundreds of photos of chil-
dren and their favorite guy
- Santa Claus - are pinned
pell-mell. One of the photos
is black and white.
"Look," says Luciani in
a tone of joyful nostalgia,
"that's me and Santa Claus.
Those were happy days."
Luciani was smitten with
the notion of bringing that
kind of glee to other chil-
dren. "The mall used to
charge, I think, about $15
to have your child's picture
taken with Santa. I thought
I would do it for free. "
So 30 years ago, with the
help of family, employees,
tiny stuffed animals that he
purchased , Polaroid camera
and friends, he suited up as
Santa and spent one day
annually on the periphery
of the Centerville Shopping
Center being Santa for kids
"and giving each of them a
lot of time to talk," he said.
After a few years, he
wanted to give the children
larger stuffed toys, so he
would spend his time dur-
ing a year tellingfriends, ac-
quaintances and customers
if they had stuffed animals
they no longer wanted, he'd
take them for redistribu-
tion. He even placed ads
in the newspaper for the
toy animals, at his own
expense.
Now, every year, he col-
lects about 1,000 of the
larger stuffed animals and
if any are left over after his
day as Santa, they go to
police and fire departments
for further distribution.
Luciani says some of the
children he gave small ani-
mals to many years ago now
come by with their children.
"This might sound corny,
but I think I believed in
Santa 'til I was about 14.
When you're a child, you
have fantasies that mean a
lot. Some of my friends still
think I'm a kid. I'm 62 but I
feel like I'm only 30."
Luciani arrived on the
Cape in 1968 on a transfer
from Emerson Rugs, the
company he worked for in
the Boston area as a young
married man. After two
years, he and two installers
for the company branched
out on their own, offering
home service from vans
with old-fashioned coach-
lights painted on them.
"On a whim," he said,
"we learned a rug and cloth
store here at the plaza was
going out of business, so we
just took over and named
it Coachlight Carpets." The
partnership later dissolved
and Luciani remained as
sole proprietor. "I'm Mr.
(Rene) Poyant'slongest
tenant."
There's some loyalty
there. When Luciani's son,
David, was injured in an
auto accident while in col-
lege, his business suffered
while he spent time at a
Boston hospital with his
son.
"Mr.Poyant was good to
me. So were my friends, my
suppliers, my customers, the
banks."Like the proverbial
elephant, Luciani hasn't
forgotten and expresses his
appreciation by serving the
community and, for his cus-
tomers, well, he sends them
a dozen roses about a month
after doing ajob for them.
"Now I'm looking to sell
the remaining raffle tickets
for the memorials so I can
move on to planning the
Christmas walk.I'm look-
ing for somebody." he says
busily, "with a tractor and
pull-along trailer, with hay
in it, so we can give rides. I
think that would be nice."
Yes, it would, as is Lu-
ciani's service to his village.
Haskell's spirit and those
of the dozens upon dozens
of other war veterans who
occupy the soil at Beech-
wood Cemetery would
agree -lest we forget.
PEOPLE
Elmer and Schwarze to wed
Jill S. Elmer of Barnstable and Dr. David B. Elmer of Centerville
announcement the engagement of their son, Peter David Elmer of
Cornelius, N.C., to Gabrielle Virginia Schwarze, also of Cornelius.
She is the daughter of Frank Schwarze of Rock Hill, S.C., and Nona
Schwarze of Charlotte, N.C.
The bridegroom-to-be is a 1998 graduate of Winchendon School
and attended Embry-Riddle Aeronautical University andthe University^
of Nevada in Las Vegas. He is working in real estate development
for The Waterfront Group in Cornelius.
The bride-to-be is a 2001 graduate of Mecklenburg High School
in North Carolina and a 2004 graduate of the University of North
Carolina, Charlotte, with a degree in biology and psychology. She
is at home with the couple's son, Carter Benjamin Elmer, born July
29, 2005.
The wedding is planned for March 24, 2007, at The Charleston -
Marina & Resort in Charleston, S.C.
Send us your news I
The People section welcomes news of achievements and events
involving the people of the seven villages of Barnstable and their
families. Send your news to The Barnstable Patriot, ATT: People,
PO Box 1208, Hyannis MA 02601; or by fax to 508-790-3997,
marked PEOPLE; or to dstetson@barnstablepatriot.com
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by Cape Cod Life Magazine
(508) 790-6900
430 MAIN ST > HYANNIS
Be Sure To
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THAIJAPANESE, KOREAN
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MONDAYKHALFPRICE
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(Across From HyannisRailroad) • www.Yings.net
Visit Our Sister Restaurant
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435 Main St. (Rte. 28) Dennisport
Open 7 Days »11-1am » 508-398-1620
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Fireside Dining • Select Wines • Piano Bar
Monday Night Jazz
Accepting Reservations for Holiday Parties
Recently Rated by Phantom Gourmet:
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OPEN YEAR ROUND 508 775 2386
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Sunset Dinner Specials
Includes Soup or Salad ,
Entrees. Coffee and Dessert *
Daily 3-6p m
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508-778-1770 albertOS.net Serving Lunch & Dinner Year Round
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Bit In • Take Out • Deliveryto the Islands
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Dan will be running his marathon in
^aSKS
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And where does he buy his running shoes?
Hanlon's of course!
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Hanlon's
, SHOES
378 Main St., Hyannis • 775-8877
"Ihe Duly Designated RunningSp« ialty Store on CapeCod"
Guyer Barn Gallery &
Arts Center
The 6,h AnnualArt Show by Baha'i
artists and others, featuring works
reflecting "the essence of spiritual-
ity in today's world," is on display
through Oct. 21 at the Guyer Barn
Gallery,SouthStreet inHyannis.Joan
Harwick shows oils and watercolors
Oct. 22 through 28. A reception is
Oct. 22 from 3 to 6 p.m.
Archaeology for all
ages
An archaeology program forages
8 and up is held Oct. 21 when
shipwreck archaeology is on the
agenda at 10:30 a.m. at the Cape
Cod Maritime Museum, 135 South
St. inHyannis. Land archaeology is
the subject Oct. 28, also at 10:30
a.m. Call 508-775-1723.
Hyannis Public
Library
Bugprogramsfor thewholefamily
can be found at the Hyannis Public
Library,MainStreet.Other programs
include knitting, reading programs,
rainy day movies, puppet shows,
and more. Call 508-775-2280 or
508-771-5124 for details.
MSPCA lecture series
The first lecture of the series is on
"People & Pets: Sharing Lifetimes &
Coping with Loss" Oct. 21 at 1p.m.
at Heritage House Hotel, MainStreet
in Hyannis.Toregister, call 508-771-
3452 or visit mspca.org/cape.
Take the Hyannis-JFK
family compound
walk
Walk Hyannis and enjoy ocean
views on a 10K jaunt beginning
at the Heritage House Hotel,
259 Main St. in Hyannis. Walk
sponsored by the Walk 'n Mass
Volkssport Club. Start times are
daily sunrise to sunset. Informa-
tion: 508-775-7000.
The Garden Club of
Hyannis
The Garden Club of Hyannis
(GCFM-NGC) meets the third
Tuesday of the month at the
Federated Church of Hyannis, 320
Main St., at noon. The public is
welcome for a small donation.
Weekly films and
food
The Island Merchant, 10 Ocean
St. in Hyannis, has screenings of
popularfilms everyTuesdayevening.
Food and drink samples related to
the film are served on the side at 7
p.m. The screenings are at 7:30 p.m.
Admission for the package is $15 or
you can order off the menu.