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| October 13, 2006 Barnstable Patriot |  |
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CONTINUED FROM PAGE C:4
weekly. Call 508-771-3000 for reser-
vations. Pat Ryan plays Oct. 13 and
20 and Oct. 14 the Carol Wyeth Trio
performs. Ann Austin plays Oct. 21
and 28.
A Ray of sunshine
Ray Rasicot performs at the Pad-
dock Restaurant, West Main Street
in Hyannis, Friday and Saturday
evenings when he'll be playing the
Hammond Organ (B-3) as well as the
piano. He's solo on Friday nights but
on Saturday he will be joined by Mike
Crocco on sax and clarinet for pop
classics and a selection of favorite
show tunes.
Swing to the action at
the Island Merchant
Saturdays at The Island Merchant,
10 Ocean St. in Hyannis, feature
either a DJ or an '80s theme; call for
schedule. Chandler Travis & Modern
Maturity play at 7 p.m. every other
Wednesday, with Open Mic Night at
9:30. Thursdays bring jazz piano with
Mike Brooke from 8 to 10 p.m. (no
cover). There's funk jazz with Inter-
play and an open jazz session on
Sundays.
Tunes at the RooBar
The RooBar Restaurant, 586 Main
St. in Hyannis, has entertainment
nightly, Thursdays through Sundays.
Heritage Hotel has
weekend shows
Chauncy's Restaurant and Lounge
at Heritage Hotel on Main Street
features live entertainment every
weekend with complimentary hors
d'oeuvres from 5 to 7 p.m. Call 508-
833-0087.
Fresh Ketch
Live entertainment or karaoke is
available at Fresh Ketch, 462 Main
St. in Hyannis. Mondays it's reggae
with DJ Jam; then on Wednesday the
Shotgun Bandits are on. Thursday
through Saturday Liz Solomon and
Ken Wade lead karaoke. DJ Cizzle
performs on Sunday.
Entertainment's on tap at
British Beer Company
' The British Beer Company, 412
Main St. in Hyannis, has live enter-
tainment. All shows begin at 9 p.m.
Sister Cheryl kicks off the weekend
Oct. 13. The Johnny Vance Band
plays Oct. 14 and Mayhem on Main
Street is up on Oct. 17. Syndicate
plays Oct. 19 and Darwin's Children
take over on Oct. 20. Stomp 86 is up
on Oct. 21.
Jazz and jam
The Cape Cod Claddagh Inn,
Route 28 in West Harwich, hosts
a weekly Sunday Jazz Jam With
Bart Weisman when Bart plays with
friends at 3 p.m.
Big band sounds and
songs
The Moonlighters 16-piece band
performs Oct. 15 from 6 to 9 p.m. at
the Sandwich Taverna, Route 132 in
Sandwich.
Irish Village
entertainment
Live music is on stage at the Cape
Cod Irish Village Restaurant, Route
28 in West Yarmouth, nightly. Oct. 14
and 15 McNulty's Pride is on stage.
Irish Express plays Oct. 16 and 17
and Oct. 18 through 26 Norman
Payne is up.
<& :
STAGE:
Tibet Through the Red
Box
This adaptation of Peter Sis's true
story of a father and son discon-
nected by time and space plays at
the Cape Rep Theatre, Route 6A in
Brewster, through Oct. 21. For reser-
vations, call 508-896-1888.
Pirates of Penzance
Peter Earle directs this Gilbert &
Sullivan chestnut through Nov. 5 at
the Academy of Performing Arts, 120
Main St. in Orleans. Performances
are Thursday through Saturday at 8
p.m. with Sunday matinees at 2 p.m.
For details and reservations, call 508-
255-1963.
Naked With Fruit
Meryl Cohn's new comedy/drama
of grief, love and family plays Oct. 13
at 7:30 p.m. and Oct. 14 at 2 p.m.
at the Provincetown Theater, 238
Bradford St. Tickets are $25 to $28
by calling 508-487-9793.
Painting Churches
This comic drama starring Lauren
Piselli as a young New York art-
ist who has come home to help her
ailing parents transition into a Cape
cottage plays through Oct. 22 at the
Dennis Union Church, Route 6A. For
tickets, $16, and production times,
call 508-398-8588.
Provincetown Fringe
Festival
To celebrate Women 's Week ,
through Oct. 15, the Provincetown
Fringe Festival presents a variety of
plays to tempt. Among the offerings
are Lorena Hickock & Eleanor Roos-
evelt , Delectable Delirious Delovely
Dames, Two by Ten and more. Admis-
sion to all shows performed at the
Provincetown Inn, 1 Commercial St.,
is $15. There's free parking, wine,
seltzer and lollipops. For tickets and
performance details, call 508-487-
2666.
AUDITIONS
A Christmas Story
Auditions for this nostalgic 1930s
classic are held Oct. 15 from 2 to 4
p.m. and Oct. 16 from 6:30 to 8:30
p.m. at the Harwich Junior Theatre,
105 Division St. For information call
508-432-2002 ext. 12.
y^~ MISCELLANEOUS :
Barnstable
Fall harvest fest in the
Mills
The Cotuit/Marstons Mills School
PTO will host a fall harvest festival
Oct. 21 (the rain date is Oct. 22) from
11 a.m. to 3:30 p.m. at the Marstons
Mills school campus on Route 28.
Enjoy the games, rides, food, crafts
and pumpkin sales while supporting
field trips and other school projects.
Cape Cod Conservatory
Registration is open for the Cape
Cod Conservatory Fine and Perform-
ing Arts classes. Programs offered in-
clude private music instruction, piano
lessons, children's chorus for grades
4 through 6, a female a cappella
choir, Suzuki music instruction, act-
ing class, belly dancing, ballet, tap,
drawing, monotype, workshops and
more. Students of all ages are wel-
come. For details, call 508-362-2772
or go to www.capecodconservatory.
net. The conservatory is located at
2235 Route 132 in West Barnstable.
Learn about the Coast
Guard
The U.S. Coast Guard Heritage
Museum at the Trayser on Route 6A
in Barnstable village presents the
artifacts and stories of the life-saving
service. Open Tuesday through Sat-
urday from 10 a.m. to 3 p.m. Admis-
sion is $3 (free to active Coast Guard
members).
Teens invited to rec
nights
The YMCA of Cape Cod, Route
132 in West Barnstable, hosts a Kids
Night Out Program when children are
invited to swim, play sports, create
arts and crafts and more, each Friday
evening from 6 to 8:30 p.m. Staff-su-
pervised. Register by calling Sue at
508-362-6500, ext. 110.
NOAH Center needs
blankets
The NOAH Center emergency
shelter for adults needs blankets to
give away. New and used ones may
be dropped off at 77 Winter St. in
Hyannis.
Kindermusik for children
Preschool music classes for ages
18 months to 4 are ongoing at the
South Congregational Church in
Centerville for $9 a class. Kindergar-
ten-age children are invited to attend
Kindermusik Young Child classes
Tuesdays from 1:30 to 2:30 p.m. at
the church. Admission is $10. Call
508-778-6679 or check out Musical-
playground.net.
CIGSYA activities
The Cape & Islands Gay & Straight
Youth Alliance has a dance room, cy-
ber center, library, TV room and game
room as well as several programs
and activities. There are monthly
dances, support meetings for all fam-
ily members, movie nights, pot-luck
dinners, tutoring and mentoring. CIG-
SYA is located at 56 Barnstable Road
in Hyannis and serves people 22 and
under. Circle for Youth meets from
3 to 5:30 p.m. on Mondays at the
club house. Activities include creative
writing, visual art, dance, theater and
more. A new conversational group
for people who have questions about
gender meets the second and fourth
Wednesday of the month at 8 p.m.
A new social and support group for
lesbian, gay, bisexual and transgen-
der people 21 and older has been
formed. Call for details.
Giant yard sale
Cape Cod Academy holds a
yard sale Oct. 14 from 8 a.m. to 3
p.m. at the school, 50 Osterville-W.
Barnstable Rd. in Osterville. Proceeds
benefit student programs.
Dance programs in West
Barnstable
The Cape Cod Conservatory on
Route 132 in Barnstable is offering
ballet, tap, jazz and belly dancing for
all ages. Admission is $96 to $200,
depending on selection. Call 508-
362-2772.
Yogilates in Osterville
Cape Cod Pilates, 1336 Main St.
in Osterville, offers a new yogilates
class Thursdays at 5:30 p.m. Ad-
mission is $12 or free if you bring a
friend.
Rummage sale
Clothing, attic treasures, linens,
books and more for sale Oct. 13
and 14 from 9 a.m. to 4 p.m. at the
United Methodist Church, Pond and
Main Streets in Osterville.
Fall celebration in the
garden
Country Gardens, 380 West Main
St. in Hyannis, celebrates the autumn
with free cider, popcorn, tractor
hayrides, a haunted hay bale maze
and more Oct. 13 and 20 and Oct.
14 and 21 from 5:30 to 7:30 p.m. The
maze, featuring a hall of mirrors, the
slimy swamp and other gory things,
is open through Oct. 31 during busi-
ness hours.
Bargains and more
bargains
The Cotuit Women's Fellowship
holds a rummage sale at the Cotuit
Federated Church, 40 School St.
in Cotuit, Oct. 20 from 5 to 7 p.m.
and Oct. 21 from 9 a.m. to noon.
Half-price items, bag sale and more.
Donations accepted Oct. 17 through
20. No appliances. For information
call 508-428-2347.
Mangia, mangia!
It's pasta night every Thursday
between 5:30 and 8:30 at the Sons of
Italy, 4996 Falmouth Road in Cotuit.
And if that doesn't fill you up, stop by
for an all-you-can-eat breakfast buffet
Saturday mornings between 9 a.m.
and 1 p.m.
Rummage and bake sale
Gather some new treasures or
perhaps some holiday goodies Oct.
13 from 5 to 8 p.m. or Oct. 14 from 8
a.m. to 1 p.m. when there will also be
clothing, snacks and soup at the Holy
Ghost Society of Santuit/Cotuit, 53
Main St. in Cotuit.
Take a walk on the
'other' side
Ghost hunters from the Paranormal
Research Society lead a walking tour
of Barnstable village Oct. 14 at 2
p.m. Meet at the Sturgis Library on
Route 6A in Barnstable Village. Ad-
mission is $15. Tickets at the library.
Baubles and beads for i
sale
A fundraiser jewelry sale of hand-
crafted items created by Figments
and C'Crafts is held Oct. 14 from
10 a.m. to 2 p.m. at the Centerville
Library, 585 Main St.
Archaeology for all ages
An archaeology program for ages 8
and up is held Oct. 21 when ship-
wreck archaeology is on the agenda
at 10:30 a.m. at the Cape Cod
Maritime Museum, 135 South St. in
Hyannis. Land archaeology is the
subject Oct. 28, also at 10:30 a.m.
Call 508-775-1723.
Rec night for teens
The YMCA invites grades 5 and 6
to teen recreation night held the first
Saturday of the month from 7:15 to
9:45 p.m. at the Y, Route 132 in West
Barnstable. Admission is free to $3.
Grades 7 and 8 are invited to teen
dances the second Saturday of the
month from 7:15 to 9:45 p.m. Admis-
sion is free to $5.
Around the Cape
Help the homeless
Purchase a grocery gift card for
use at Stop & Shop, Shaw's and
Country Garden for the face value
of $10 to $100 and use it for the full
amount. Five percent of the purchase
price will go to help prevent home-
lessness. Cards available at local
churches, or Cape Cod Cooperative's
West Barnstable office. Sponsored by
the Barnstable Interfaith Council. For
information, call 508-362-7131.
Belly up to the oyster bar
The Wellfleet OysterFest gets off
the ground Oct. 14 and runs through
the 15lh when there will be shuck-
ing contests, music , oysters and
more oysters downtown. Parking
at the pier. Happy slurping! By the
way... get your tickets for a raffle of
a lifetime subscription for two to the
Wellfleet Harbor Actors Theater for
just $50. The drawing is held Oct. 15
at 3 p.m. at the Fest. Call 508-349-
WHAT or stop by at 1 Kendrick Ave.
next to the town pier.
Harvest ball for all
St.Pius X Parish, 21 Barbara St. in
South Yarmouth, hosts a Harvest Ball
to celebrate ballroom dance Oct. 14
at 7:30 p.m. Ballroom dance exhibi-
tions, live acoustical entertainment ,
DJ, refreshments and more. All are
welcome. Tickets $10.
Yarmouth seniors on the
move
The Yarmouth Council on Aging,
528 Forest Road in South Yarmouth,
is offering several programs this
fall. Among the offerings is ballroom
dance, belly dancing, tap, a walking
group, tai chi, line dance, yoga, lunch
and more. Call for details, 508-394-
7606.
Heritage Museums
activities
Learn how to care for and protect
antiques and keepsakes Oct. 14 from
9 a.m. to 4 p.m. at Heritage Muse-
ums & Gardens in Sandwich. On the
21st there is a shell mosaic workshop
from 10 a.m. to noon. Admission is
$40 to $50 plus $60 for materials.
It's not your ordinary
poker table
Buy a chance to win a poker table
autographed by the Boston Red
Sox. Tickets are $25 per chance and
proceeds benefit research on Lou
Gehrig's Disease, A.L.S. Order forms
at alsfamily.org or by calling 508-759-
9696. Send checks to A.L.S. Family
Charitable Foundation, Inc., P.O.Box
229, Buzzards Bay, MA 02532 by
Oct. 11. Drawing Oct. 12.
Open house at the health
club
The Mid-Cape Racquet & Health
Club, 193 Whites Path in South
Yarmouth, is holding their annual
open house through Oct. 15 when
there will be free classes, tennis
lessons, demos, lectures, prizes,
refreshments and more. Call 508-394-
3511 for details.
CONTINUED ON PAGE C:6
=Z=ZEVENTS CALENDAR ~^
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M m\ MONDAY -Shrimp Night ...$12.99 -
,«1 ikBBBaBpKiAi.i* A vanetv of Shrimp dishes to choose
Wimpy's Market TUESDAY - AprilBirthday Night ¦
n i t: c • 1 $10.99 off entree for the birthday
October Special person. Reservations and ID re-
Everu Writ 4 to 6 p.m.
quired Minimum 2 People-
5.77 Night - $10.99 off entree for the
FRIED SHRIMP birthday person. Reservations and
CLAM STRIPS ID required. Minimum 2 people.
FISH & CHIPS THURSDAY - Prime Rib Night ...
FRIED CALAMARI $14.99 .S|ow Roasted Prime Rib
CHICKEN TENDERS (wnj|e SUpp|y lasts). Special Prime
WING DINGS Rib combos also available.
above served with
French Fries A Cole S/an SUNDAY • Brunch - 11-2 pm
MUSSELS MARINARA TAT . , r t 1 *1 *,
wukPASTA Wimpy s Seafood Cafe
CHICKEN SCAMPI _i ' .
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withPASTA '"Main Street, Osterville
TAKE-OUT ONLY 508-428-6300
508-428-3474 Reservations Sugges ted
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Rte. 28, West Yarmouth al the Yarmouth Resort in
(508) 771-0799 West Yarmouth.MA. Jack
& Rocco Colluci, owners
of the very successful Collucci Bros. Dinner have created a similar dining
experience with "4 Bros. Bistro, only bigger and better with the same bit of
flare that the Diner has. 4 Bros. Bistro doors have been opened since June,
serving satisfied customers.
Chef Rocco Collucci brings his many years of experience as a chef, continuing
to create some exciting menu items, including Seafood and Lobster Alfredo, and
Jack'sAbsolute Ultimate favorite,King Neptunes Sirloin. Burgers andCape fare
are also available. Wednesday. & Friday evenings there is live entertainment as
well as Kereoke on Tuesday nights. All special events can be booked on premise
including Christmas, Anniversaries , and Weddings Parties. 4 Bros. Bistro is
screens
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in a fun and welcoming atmo Owners Jack and Rocco Collucci at their
sphere that youcan enjoy with new location, 4 Bros Bistroin The Cove at
that special someone or the Yarmouth Resort.
whole family.
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SMOTHERED NEW YORK BLEU STEAK
2 New York Sirloins
10-12 oz. each
«! 1 lb med. Button Mushrooms
j 1lb Portbella Mushrooms
2 Green Bell Peppers
2 Red Bell Peppers
1 med. Spanish Onion
il
1 lb Bleu Cheese, crumbled
3 oz Dry White Wine
2 tblsp Butter
Salt & Pepper
1 pinch each of Rosemary,
Thyme, Oregano & Basil
Season steak with salt & pepper and cook to your liking.
Slice all vegetables thin (julienne) and mix together in a
Tbowl. In a medium size saute pan place butter and melt
until pan is hot. Place in vegetables and cook with spices
* until vegetable are soft. Finish process with a splash of
dry white wine. Cover steaks with veggies and top with
bleu cheese crumbles and place in oven to melt cheese.
Serve with roasted red potatoes and enjoy !
Note: Steak can be Grilled , Pan Seared, Broiled or what
ever your favorite method may be!
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