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October 13, 2006     Barnstable Patriot
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October 13, 2006
 
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By Patriot Staff TJI@barnstablepatriot A recent article on John Crow of Osterville should have noted that Mary Jane Savage,whoalongwithCrow isadirector of the Osterville Village Association , also founded the Osterville Voice with Crow.... Last week's front-page picture by Kate Armstrong of West Barnstable prompted an e-mail from a Centerville womanwho said shebelieved the three apples were hang- ingin anorchard that usedto belong to her grandfather.... The New York Times and its people are sayingalongfare- well to their colleague R.W. "Johnny" Apple, who died recently. Adam Nagourney wrote an appreciation of his gourmand friend that told of a dinner in Des Moines in 2004 when a young Times reporter ordered adozen oys- ters to impress Apple. The veteran newsman shot the tyro a look that said, "What areyou thinkingof, ordering oysters at an Iowa steak- house,"aglarejustified with "the delivery of a bland and watery plate of Wellfleets." Wonder if the varieties from ourtown would have held up any better.... Schools Supt. Dr. Patricia Grenier will be the guest of the Barnstable Newcomers Club Oct. 18 at 7:30 p.m. at the Barnstable Senior Center on Route 28 near the middle school in Hyannis. All Barnstable residentsarewelcome....Not to whine, but we still can't understand why unleaded regular gas at a Gulf sta- tion in North Attleboro was $2.13 a gallon Friday night and $2.49 a gallon Saturday morning at a Gulf station on Route28inYarmouth....The Memorial Garden Walk at the MaryMcCarthyHospice House on Service Road in Sandwich will be dedicated Thursdayat 2p.m.Thehouse isoperated byHospice &Pal- liative Care of Cape Cod.... Clip and save: The Blaine School at 259 North St. in Hyannis will host "Clip for the Cure" Thursday, when you can get a haircut for $5, which willbe donated to the RegisFoundation for Breast CancerResearch....Rehabili- tation Hospital of the Cape and Islands is starting an exercise/wellness program for people with Parkinson's Disease, based on rehab studies by Dr. Terry Ellis, a national expert based at Boston University.A screen- ingfor potential participants will be held at the hospital in Sandwich Oct. 19 from 1 to 2:30 p.m. y v*4>\AU41 [j**** HUPgn jgSHEBBBB HUProurmi mmmawn We CanDo Better on... StateFundingfor Our Schools HomeownersInsurance IncomeTax RollBack m&*i L VoteWillCrockeron A /I November7th. H K & S www.ElectWillCrocker.com Palltartotat CsaieiMiita DietWil Crirter.50BtrckllRealCaalenllle .kU02612 / Additions^\. nuniuviiv °Ciiv*iMul \ °° ^ 362-1625 2>l u- J ^hirnail@venzonje jJ| |. _. Eldiedge& Sons.c&m With Thfe Coupon (1 Coupon per day only): ' ¦ Buy One Loaf Get One FREE! i lAirport Rd. Retail StoreONLY - Aek for out bagdel i ! Not Valid tor Sptcfal Pickup ( M m . High#r F*e* FWH*. . Cj^a^a K?:»refJ.'M H | ^ Ins and outs of rental registration The Greater Hyannis Civic Associa- tion willhost a presentation Oct.24 by membersofthe townregulatory services and growth management departments on the rental registration and housing ordinancespassed recently bythe town council.The meeting willstart at 7p.m. at HyannisEast Elementary School on Bearse's Way. Questions will be encouraged, ac- cording to Association leaders, and those asking them will not be required to identify themselves. The Association is in a rebuilding mode and is hoping to encourage Hyannis residents to join the group. Learn CPR at WBFD A Community CPR Class will be of- fered by the West Barnstable Fire De- partment Saturday from 9 a.m.to noon at the station on Route 149. To sign up, call 508-362-3241. The only cost is a $5 fee for processing CPR cards. Shanties brought customers, sales The town estimates that $85,000 was spent on art and other objects sold at the artists shanties in Bismore Park on HyannisInner Harbor this summer. From their mid-May, weekends only opening to seven-days-a-week service starting June 18and ending Oct. 1, the mini-studios/shopshadmorethan75,000 visitors and 3,000 sales. They can't help themselves With the council under its usual criti- cism during public comment last week, Councilor Jan Barton got off agood line that made everyone laugh. "We're just normal people with an overactive genefor civicresponsibility," she said. BLTis 23 Barnstable Land Trust marks its 23rd birthday Nov. 2 from 5 to 7 p.m. at St. Peter's Episcopal Church in Osterville. The Founder'sAward willbe presented to Anne Gould in recognition of three decades of "relentless efforts"to protect the Cape. Gould, a founder of the Mary Barton Land Trust (MBLT) of Cotuit, helped create Eagle Pond Sanctuary, preserve Ropes Field, and save 23 acres along Cordwood Road in that village. Call 508-771-2585 or send an e-mailto andrea@blt.org to RSVR Still time to get on board Tickets remain for a fund-raising rail trip out of the West Barnstable station Sunday sponsored by the Cape Cod Chapter of the National Railway His- torical Society and the WestBarnstable Civic Association. The afternoon begins at 1 with a tour of the station and refreshments and continues on the tracks after the Cranberry Express train arrives for a trip over the Cape Cod Canal railroad bridge to Buzzards Bay and back. Tickets ($20; $12 for 2- to 11-year- olds) are available at Whelden Library on Route 149 or Cape Cod Cooperative Bank on Route 6A. *> •- TOWNNOTES , -S Please Join Us In Welcoming Mary Lees Miller as Chief Residential Loan Officer r ft * Jki -I I '^f Jt ~i I^ V.-..- j 4. ^ BfciiflB^i . •>' ^'.i-J W*'- >fTi^!J%\ ^^a^L^L^BHt 'X'-¦ - M B£'.*:v%*^'^tBKS jJB^j iSS^^^aw J1r^^^^^&li^Bf B i ;""."¦ ' *t. wpmt&k *!^Ji3L. I ** ^D^^MBJ^^ >:& «vu AMMM 25 frcAPE CODH COOPERATIVEBANK " A p artof the Ca pe. A p arto jyou r lif e." Mary joins Cape Cod Cooperative Bank with over ten years of lend- ing management experience. The past eight years have been on Cape Cod serving most recently with Cape Cod Bank and Trust and TD Banknorth. A graduate of Barnstable High School and Mount Holy- oke College, she is an active member locally with Habitat for Humanity and Housing Assistance Corp. in their Homeownership Education Program. ¦ Please feel free to contact Mary Lees Miller with any questions at: Phone: 508-568-1207 Email: mmiller@capecodcoop.com 800-641-1100 /^Kcapecodbank.com Member FDIC * ffcjM LijiJ Member SIF 1 ^ LENDER BE SURE TO SAY 'THANKS' FOR US...When You Patronize Our Advertisers! I i ^ ? | J ¦H^^^Rfi^fts — l~~~N la»B Pill^M^Lalar1 *'- -^ftaaT S JOHN : MORGAN ; m S1NG-A-L0NG # j ! EVERY SATURDAY 6-8pm jj " Margaritaville Revisited • ! M_— __¦ " I ¦ 3' rlffHIiBHM I k " I MMMIM I * B I At TheOldeBarnstable [ I Golf CourseClubhouse I I 508-420-3115 • 508-364-8208 I ¦ 1460 Kt 149, Marstons Mills 1 Ml PAM S ^//CLEANING ^^ BUSINESS owner operated for 20 years • Commercial & Residential Cleaning • Carpet Shampooing • Errands • Appointments -SENIOR DISCOUNTS- Insured & Bonded (508) 771-1852 POsterville Fish Recipe Series | FearlessFishi #19 I ' Serves 8 | ' Don V be a chowda-head! Buy your seafood at \ I Osterville Fish! \ I 2 lbs. cod fish, cut into 1" squares , | 2 07. salt pork , diced ¦ 2 mcd. onions, chopped '" ". I (' chopped celery I _ 4 lg. potatoes diced | I 1 bay leaf | I 4 C milk j | 2 T butter ' I salt and pepper to taste ' ' Simmer fish in 2 C of water for 15 mm. Drain and reserv e water. S I Saute the salt pork in a large pot until crisp. Remove pork and add | | onions, sauteeing in pork fat until golden brown. Add fish, celery. , ¦ potatoe s and bay leaf Measure reserved fish broth and add enough " boiling water to make 3 ( . Add to pot and simmer 30 mm Add milk I I and butter and simmer additional 5 mm Season with salt and pepper [ I t0 ,asIe A I " ' ~i ^ 4^^ A»0^' "* | OtitAA/ MtfU*£ ] ! Where the staff is friendly and thef ish is very fresh. \ I 2952 Falmouth Road • Osterville • 508-420-0500 J Mon. - Thurs. 10 am to 8 pm • Fri. 1 0 am to 9 pm ! ', Sat. 1 0 am to 8 pm • Sun. 11 am to 7 pm I L__________ ______ ...j Letters to the editor The Barnstable Patriot welcomesletters to the editor. Please keep them brief and either type or print them neatly. Include name, address and telephone number. Anonymous letters will not be published, but names will be withheld upon request. We reserve the right to edit all submissions. THE BARNSTABLE PATRIOT 0R £ MA|L TQ P.O. BOX 1 208 letters@barnstablepatriot.com HYANNIS, MA 02601 —f r ft -J